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Steel Cut Oats Breakfast Delight Recipe

Elaine Lapinsky submitted this recipe to us and we love it! Here’s what she says about why she loves this recipe… “I enjoy eating wholesome, real food so I try to incorporate as many nutritious foods in one recipe. I use organic items as often as possible. I use the steel cut oats as they…

Vegan Spinach Frittata Recipe

We love finding flavorful dishes for guests with special food concerns and allergies. This Vegan, Gluten Free Frittata was hit with everyone this weekend.  I am not a fan of Tofu but this was really, really good. Vegan Spinach Frittata Recipe Ingredients 1 Package Silken Tofu 1 Tablespoon Wheat-Free Tamari 1 Teaspoon Spicy Mustard 1/2…

Monkey Bread Muffins :: Delicious Breakfast Recipe

This quick little monkey bread muffins breakfast treat looks pretty, tastes wonderful and is so easy. Who could ask for more – actually, your family will be asking for more and more! Ingredients 1 tsp. apple pie spice ¼ cup sugar 1 can refrigerated grand muffins biscuits – separated. Cut each biscuit into 6 pieces ½…

Recipe of the Week – Blueberry Muffins with Streusel Topping

  The blueberries in the garden are almost ripe and there are plenty at the farmers markets. These muffins are one of my personal favorite summer treats.     2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1 1/2 tablespoons all-purpose flour 1 1/2 cups fresh blueberries 1/2 cup butter 3/4 cup…

Recipe of the Week – Cranberry-Orange Baklava Pinwheels

I am always on a hunt for something new to try. I really look forward to the Pillsbury Bake Off recipes. They’re generally fun and easy. We made these little treats from their new cookbook for Thursday’s breakfast and everyone loved them. Ingredients: 1 box Pillsbury® refrigerated pie crusts, softened as directed on box 2 tablespoons…