Exciting Times at the Inn at Westwynd Farm


We are looking forward to July and our 15th anniversary of hosting our delightful guests at our Hershey, PA bed and breakfast. We have enjoyed every single day, and in addition to this milestone we have even more to celebrate!

Anthony and Aurilia Mosley have joined us as innkeepers. Anthony, who will tell you he’s been cooking since he was 15, is an executive chef with training at the Culinary Institute of America. The food he prepares is just amazing. Carolyn’s personal favorite is his very special take on Eggs Benedict and wonderful little breakfast salads. Everyday there’s something new and outstanding.

innkeeperAurilia hails from South Africa — She said Tony wanted a southern girl and you can’t further south than that. Her lovely accent will charm you but her attention to customer service is her forte. She focuses on creating a special experience for every guest. They come to us with many years of experience in the hospitality industry and we are so happy to have them here.

front porchAs some of you may know, Carolyn is facing some health challenges. Anthony and Aurilia will be moving to Westwynd and Frank and Carolyn will be building a small cottage just adjacent to the inn. It should be done by September 15th but you will see some construction activity over the summer. The builders know how much you value the tranquility of the farm and will be doing their best to keep noise and disruption to a minimum. Don’t think you won’t see us – We love our guests and plan to stay active enjoying your company and our conversations but with a lighter workload.

And how do we celebrate 15 years? By planning for the next 15! Everyone staying with us in July will receive a 15% discount for a future stay. We intend to celebrate many, many more anniversaries in this sweet spot.